Mexico City’s coffee scene alone is reason to go. full stop. And I’m not just talking about beautifully simple roasts and perfect pour-overs (though yes, we were fully moaning over a cold brew). I mean the kind of inventive, wildly flavorful coffee drinks that make you pause mid-sip. that’s what really stayed with me were the drinks that shouldn’t work, but absolutely do. a cold brew with pineapple juice at Panadería Rosetta …bright, sharp, gone within hours (yes get there early if you’d like to try).